Brewdog 11° Black Heart Stout

Brewdog 11° Black Heart Stout

Forget everything you know about stout. Forget what you think it tastes like. And forget you have to go to Dublin to have a good pint. There's a new stout in the Czech Republic and it needs your attention. Chocolate and extra dark crystal malts add layers of roasted coffee and cocoa with a hint of caramel. A classic stout for the 21st century. Old dog, new tricks. Read more

Parameters
Volume 0,44 L
Alcohol 4,1 % vol.
Plato (EPM) 11°
Producer Brewdog
Hops Simcoe
Code 1833
Price incl. VAT: 4,10 € Price per liter: 9,32 €

Forget everything you know about stout. Forget what you think it tastes like. And forget you have to go to Dublin to have a good pint. There's a new stout in the Czech Republic and it needs your attention. Chocolate and extra dark crystal malts add layers of roasted coffee and cocoa with a hint of caramel. A classic stout for the 21st century. Old dog, new tricks. Read more

Parameters
Volume 0,44 L
Alcohol 4,1 % vol.
Plato (EPM) 11°
Producer Brewdog
Hops Simcoe
Code 1833

Ingredients:
water, barley malt, hop products, nitrogen

About the brewery:
Martin and James were bored with the industrially brewed lagers and uninteresting ales being sold in Britain, so they decided to sort it out. From this idea, BrewDog was born in April 2007. They were only 24 years old when they rented a building in Fraserburgh and started making hardcore homebrews. Gradually, the popularity of their beer increased to its current stellar level. There was a brewery stock subscription and the gradual opening of Brewdog bars all over the world. In 2016, they brewed a total of 82 beers and shipped them to over 60 countries. Two years later, the world's first craft beer hotel arrives! Right next door to the Columbus, Ohio brewery, they are opening The Doghouse as well as their own beer museum. They open two of the largest and most iconic bars in Waterloo Station and Las Vegas. Of course, we can't leave them out of our list because they are a must try for every member of the craft beer community.

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