Stout & Porter - To Øl
To-Øl
28° BA Smoke on the Porter Fire in the Rye
An imperial Porter with a depth of smoke thanks to Rauch malt and the subtle spiciness of the chillies. Aged for 12 months in bourbon, whiskey, rum and cognac casks. The…
An imperial Porter with a depth of smoke thanks to Rauch malt and the subtle spiciness of the chillies. Aged for 12 months in bourbon,…