Sour & Gose - Used hops - Sabro
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15° Stella Sour IPA
IPA beer style that was acidified using the kettle souring method, giving the IPA an unconventional but attractive taste. Cold hops added aromas of ripe plums, mango and papaya.…
IPA beer style that was acidified using the kettle souring method, giving the IPA an unconventional but attractive taste. Cold hops added…