This time, Zichovec has joined forces with Estonian brewery Põhjala, the biggest legend of strong dark beers in the world, for its Winter Affair. Together, they created the Imperial Baltic Porter, fermented with lager yeast, and complemented with traditional Czech plum jam and some smoked malt. The result is a dense, heavy beer with a subtle smoky note, hints of chocolate, dried fruit and plums. More
| Volume | 0,5 L |
|---|---|
| Alcohol | 10,0 % vol. |
| Plato (EPM) | 28° |
| Producer | Zichovec |
| Used hops | Magnum, Agnus |
| Code | 5007 |
This time, Zichovec has joined forces with Estonian brewery Põhjala, the biggest legend of strong dark beers in the world, for its Winter Affair. Together, they created the Imperial Baltic Porter, fermented with lager yeast, and complemented with traditional Czech plum jam and some smoked malt. The result is a dense, heavy beer with a subtle smoky note, hints of chocolate, dried fruit and plums. More
| Volume | 0,5 L |
|---|---|
| Alcohol | 10,0 % vol. |
| Plato (EPM) | 28° |
| Producer | Zichovec |
| Used hops | Magnum, Agnus |
| Code | 5007 |
Ingredients:
water, barley malt, hop products, plum jam
About the brewery:
Zichovec is currently the largest craft brewery in the Czech Republic. It is the largest brewery in the Czech Republic. They started as a restaurant brewery in the village of Zichovec, near the town of Slany. However, due to the quality of its beers, it managed to attract customers from all over the area. Now the Zichovec brewery brews beer in the renovated former tank shooting range on the outskirts of Louny, where it brews around 120 beers a year. The brewery is equipped with state-of-the-art technology and a canning line that keeps the beer fresh longer. Its capacity is also used by a number of microbreweries, with which Zichovec often makes cooperative batches. Their most popular beer among the lagers is Magor and among the specials is definitely NEIPA Nectar of Happiness, which was rated the best beer in the Czech Republic in 2019 by Untappd.com. Zichovec follows all the modern trends and is also successfully engaged in a barrel aged program.
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