Vik 12° Japan Saison
Vik 12° Japan Saison
Japan Saison combines traditional Belgian style with the finesse of Japanese ingredients. Floral notes of jasmine, fresh citrus of yuzu and kalamansi, exotic notes of pineapple and a subtle spicy accent of cardamom intertwine in the taste and aroma. Added rice adds dryness and lightness, while wheat malt adds a velvety creaminess and hoppy finish. Read more
Japan Saison combines traditional Belgian style with the finesse of Japanese ingredients. Floral notes of jasmine, fresh citrus of yuzu and kalamansi, exotic notes of pineapple and a subtle spicy accent of cardamom intertwine in the taste and aroma. Added rice adds dryness and lightness, while wheat malt adds a velvety creaminess and hoppy finish. Read more
Ingredients:
water, barley malt, wheat malt, hop products, pineapple, yuzu, cardamom, jasmine flower, calamansi
About the brewery:
Vik is a craft brewery founded in 2020 by husband and wife Jakub and Natália Vik, two brewers and partners in their personal and professional lives. Beer is produced in a modern hall in the area of the former Hostivařské ateliers. Their basic idea is to produce authentic, distinctive and uncompromising beer. They are therefore a proud part of the beer revolution in the perception of what beer is and can be. We seek technological innovation and like to work with like-minded people. Maybe that's why several other flying breweries also brew their beers with them. We were attracted by their beautiful can labels, which offer fine-tuned specials and will please you not only visually, but also with taste.