To-Ol 14° SOVS Juicy IPA

To-Ol 14° SOVS Juicy IPA

Juicy IPA, which was first preceded by several attempts in Brus, which is a taproom right in the brewery. Relatively neutral yeast is used in the beer, so the main focus of the beer is hops, i.e. a juicy combination of three hops. Its aroma is floral, nectarine, fruity and a little caramel. The taste is herbal with mild citrus and slightly oat notes. It is quite sweet with a slight bitterness. More

Parameters
Volume 0,5 L
Alcohol 6,0%
Plato 14°
Producer To Øl
Used hops Citra, Ekuanot, Idaho Gem
Code 3887
On stock > 50 pcs
Price incl. VAT: 6,90 €
pcs

Juicy IPA, which was first preceded by several attempts in Brus, which is a taproom right in the brewery. Relatively neutral yeast is used in the beer, so the main focus of the beer is hops, i.e. a juicy combination of three hops. Its aroma is floral, nectarine, fruity and a little caramel. The taste is herbal with mild citrus and slightly oat notes. It is quite sweet with a slight bitterness. More

Parameters
Volume 0,5 L
Alcohol 6,0%
Plato 14°
Producer To Øl
Used hops Citra, Ekuanot, Idaho Gem
Code 3887

Ingredients:
water, barley malt, wheat malt, hop products

About the brewery:
To Øl is a young Danish brewery founded in 2010. They brew a wide range of strong, provocative, fresh and floral beers. Their beers are often heavily hopped, but balanced and complex. To Øl's beers are among the best in the world, and the brewery appeared in the top 100 best breweries in the world list back in 2012, ranking 9th in 2014. In 2019, To Øl took over a former food factory in the western part of Danish Zealand in Svinning and built a uniquely designed brewery there, which they call To Øl City. Premises. The technology of the brewery in the City is also used by external talented brewers. Therefore, a Danish community of craft beverage producers has formed here, and hosts cider, kombucha, and rum producers in the distillery. In the Czech Republic, To Øl can be found quite often on tap in pivot bars and at beer festivals.