Four times hopped and properly bitter to go well with good food. This is exactly what our Brno brewers wanted to have at Bitr. A strong hop aroma and careful preparation will ensure a premium experience. The beer matures in the historic cellars, and at the end, it is manually cold brewed. More
Four times hopped and properly bitter to go well with good food. This is exactly what our Brno brewers wanted to have at Bitr. A strong hop aroma and careful preparation will ensure a premium experience. The beer matures in the historic cellars, and at the end, it is manually cold brewed. More
Ingredients:
water, barley malt, hop products
About the brewery:
The brewery in Staré Brno was founded in 1325 and from the beginning operated at the Cistercian convent. Since the mid-19th century, it has used the name Altbrünner Brauerei, which is shortened to Starobrno in Czech. Currently, Starobrno is part of the Dutch brewing company Heineken. In production, it concentrates only on lagers, which it distributes in the Moravian region. It produces Slovak beer Zlatý bažant under license in Brno, imports Heineken, Amstel, Murphy's and Edelweiss beers. The brewery's specialty is Green Beer, which is offered every year on Maundy Thursday at Easter.
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