Double IPA with intense aroma of tropical fruits and citrus. The full body is complemented by notes of guava, mango, passion fruit and lychee, leading into subtle honey notes. The result is a smooth but distinctive finish with a long aftertaste. Read more
| Volume | 0,44 L |
|---|---|
| Alcohol | 8,0 % vol. |
| Plato (EPM) | 18° |
| Producer | Salt |
| Hops | Citra, Amarillo, Mosaic |
| Code | 6866 |
Double IPA with intense aroma of tropical fruits and citrus. The full body is complemented by notes of guava, mango, passion fruit and lychee, leading into subtle honey notes. The result is a smooth but distinctive finish with a long aftertaste. Read more
| Volume | 0,44 L |
|---|---|
| Alcohol | 8,0 % vol. |
| Plato (EPM) | 18° |
| Producer | Salt |
| Hops | Citra, Amarillo, Mosaic |
| Code | 6866 |
Ingredients:
water, barley malt, oats, wheat, hops, yeast
About the brewery:
The SALT brewery is named after the pioneering industrialist who built the village of Saltaire, now a UNESCO World Heritage Site and home to the brewery. It was founded in 2018 by Jamie Lawson with a vision to combine traditional craft with modern brewing. Despite being a relatively young brewery, SALT has quickly gained a reputation and is now one of the award-winning and well-known brands on the UK beer scene. SALT has over 9 bars and venues of its own in West Yorkshire and London.
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