Prager's Kombucha Rooibos

Prager's Kombucha Rooibos

In addition to tea extract, roasted African bush leaves have been added to the classic kombucha, giving it a naturally earthy flavor. All this without caffeine for those who want to enjoy the taste of kombucha in the evening without unwanted stimulation. More

Parameters
Volume 0,33 L
Producer F. H. Prager
Code 3505
On stock > 20 pcs
Price incl. VAT: 2,50 € Price per liter: 7,58 €
pcs

In addition to tea extract, roasted African bush leaves have been added to the classic kombucha, giving it a naturally earthy flavor. All this without caffeine for those who want to enjoy the taste of kombucha in the evening without unwanted stimulation. More

Parameters
Volume 0,33 L
Producer F. H. Prager
Code 3505

Ingredients:
tea infusion (water, rooibos 0.75%), sugar, carbon dioxide, kombucha culture, probiotic culture Bacillus coagulans BCI5 (min. 10 million in 100 ml)

Alcohol: max. 0.5% vol.

Nutritional values ​​of the product per 100 ml:

Energy: 84 kJ/20 Kcal
Fats: <0,5 g
of which saturates <0,1 g
Carbohydrates: 5 g
of which sugar 5 g
Carbohydrates: <0,5 g
Salt: <0,01 g

About the company:
The first batch of F. H. Prager fermented back in 2010, these ciders were among the first craft ciders in the Czech Republic. In 2019, the brand was bought from the original owners by a group of enthusiasts under the auspices of the Kofola incubator and since then they have been working to mass-produce good craft cider. They use apples from Moravia - they are beautifully sour and give the cider fullness and zest. At the same time, they also support local farmers. They combine them with cider apples from the southwest of England, thanks to which the cider has the right bittersweet taste. The imaginative labels of Prager ciders were designed by the Tomski & Polanski studio.

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