Rukkirääk is a smooth and malty rye beer brewed with local rye malts and American hops. The taste is a pleasant bready rye with a slightly sweet roastiness, complemented by a refreshing citrus bitterness. It has a creamy texture and is easy to drink. The aroma is reminiscent of freshly baked rye bread with subtle notes of nuts and caramel. The color is clear brown with a reddish tinge and a stable white head. Read more
| Volume | 0,44 L |
|---|---|
| Alcohol | 5,9 % vol. |
| Plato (EPM) | 16° |
| Producer | Põhjala |
| Hops | Amarillo, Mosaic |
| Code | 2614 |
Rukkirääk is a smooth and malty rye beer brewed with local rye malts and American hops. The taste is a pleasant bready rye with a slightly sweet roastiness, complemented by a refreshing citrus bitterness. It has a creamy texture and is easy to drink. The aroma is reminiscent of freshly baked rye bread with subtle notes of nuts and caramel. The color is clear brown with a reddish tinge and a stable white head. Read more
| Volume | 0,44 L |
|---|---|
| Alcohol | 5,9 % vol. |
| Plato (EPM) | 16° |
| Producer | Põhjala |
| Hops | Amarillo, Mosaic |
| Code | 2614 |
Ingredients:
water, barley malt, rye, hop products, yeast
About the brewery:
Põhjala (translated as "North") is currently one of the best craft breweries in the world and its popularity is growing rapidly in Europe. Based in Tallinn, Estonia since 2013, it is made up of a team of beer enthusiasts who brew their beers in a 12 hl brewhouse. Their beers are among the more expensive, but they definitely surprise with their quality and labels. Their head brewer is Chris Pilkington, a former Brewdog brewer who also has his own coffee roaster in Tallinn. He is not afraid of experiments at all and combines his stouts and porters with anything he can think of. Experienced beer sommeliers claim that their porters are the best in the world!
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