Hazy IPA brewed in collaboration with the American brewery Other Half Brewing to celebrate PINTA’s 15th anniversary. The bold hop profile delivers juicy notes of tropical fruit, citrus and stone fruit complemented by subtle dank nuances. A smooth hazy body and balanced bitterness highlight its modern character. Read more
| Volume | 0,5 L |
|---|---|
| Alcohol | 6,5 % vol. |
| Plato (EPM) | 16,5° |
| Producer | Pinta |
| Hops | Columbus, Motueka, Nectaron, HBC-1019, Cryo Dolcita, Cryo Nectaron, Cryo Motueka |
| Code | 8566 |
Hazy IPA brewed in collaboration with the American brewery Other Half Brewing to celebrate PINTA’s 15th anniversary. The bold hop profile delivers juicy notes of tropical fruit, citrus and stone fruit complemented by subtle dank nuances. A smooth hazy body and balanced bitterness highlight its modern character. Read more
| Volume | 0,5 L |
|---|---|
| Alcohol | 6,5 % vol. |
| Plato (EPM) | 16,5° |
| Producer | Pinta |
| Hops | Columbus, Motueka, Nectaron, HBC-1019, Cryo Dolcita, Cryo Nectaron, Cryo Motueka |
| Code | 8566 |
Ingredients:
water, barley malt, wheat malt, oat flakes, hop products, brewer's yeast
About the brewery:
The Pinta microbrewery is located in the very east of Poland in the village of Wieprz. Formed in 2011, their first special was Hop Attack, which is now called Atak Chmielu. This intensely hoppy beer sparked a craft revolution in Poland that can be seen in Polish pubs today. The brewery was founded by three enthusiasts - Grzesiek, Marek and Ziemek, who first gained experience as housekeepers, organizers of beer festivals and also authors of books on brewing beer. Pinta is very popular in Poland and has produced more than 100 types of beer during its existence. Their first cooperative was in Ireland together with the O'Hara brewery, and since then they have brewed specials in France, Japan, Brazil and Italy.
Aromatic, light, delicate and fruity APA. Brewed mainly from wheat malt and oatmeal. Hopped with highly citrus varieties from the USA and Australia. Citra and Columbus went to the…
Aromatic, light, delicate and fruity APA. Brewed mainly from wheat malt and oatmeal. Hopped with highly citrus varieties from the USA and…
Everything is double in this Double IPA. Bitterness, dry taste, citrus and fruity aroma. Double cold hopping and short aging ensure the freshest and most intense aroma. Its aroma…
Everything is double in this Double IPA. Bitterness, dry taste, citrus and fruity aroma. Double cold hopping and short aging ensure the…
Are you in the mood for a fresh supply of refreshing aromas and flavors? This is an intensely hopped and cloudy Verdant Hazy IPA from Pinta for every occasion. A style that is…
Are you in the mood for a fresh supply of refreshing aromas and flavors? This is an intensely hopped and cloudy Verdant Hazy IPA from Pinta…
Aromatic, light, delicate and fruity APA. Brewed mainly from wheat malt and oatmeal. Hopped with highly citrus varieties from the USA and Australia. Citra and Columbus went to the…
Aromatic, light, delicate and fruity APA. Brewed mainly from wheat malt and oatmeal. Hopped with highly citrus varieties from the USA and…
On the advice of Portland brewers, Pinta brewed a cauldron with an unbearable amount of aromatic Mosaic hops, most of which was added during the last 15 minutes of the brew. Check…
On the advice of Portland brewers, Pinta brewed a cauldron with an unbearable amount of aromatic Mosaic hops, most of which was added…
Top-fermented beer with golden color, lower dense foam. Refreshing light aroma of citrus fruits and hop resins. Medium full malt body, more fermented with a medium cut. Medium…
Top-fermented beer with golden color, lower dense foam. Refreshing light aroma of citrus fruits and hop resins. Medium full malt body, more…
A strong New Zealand DIPA with a slightly hazy, creamy body. The flavour is dominated by intense tropical fruit character with notes of citrus, ripe exotic fruit and juicy grape…
A strong New Zealand DIPA with a slightly hazy, creamy body. The flavour is dominated by intense tropical fruit character with notes of…
Traditional Belgian Faro style beer that you won't taste right away. It's basically a sweeter lambic, which is one of the oldest beer styles in the world. But the characteristic…
Traditional Belgian Faro style beer that you won't taste right away. It's basically a sweeter lambic, which is one of the oldest beer…
