Nozib 17° Cream Sour Apricot Blackberry Lemon

Nozib 17° Cream Sour Apricot Blackberry Lemon

The inspiration for this beer was in fruity creamy yogurt. They layered milk sugar (lactose) and apricot, blackberry and lemon puree on a dense malt base full of oatmeal and malted wheat. So they cooked a sour, refreshing creamy dessert that pushes the brewing boundaries a little further. More

Parameters
Volume 0,5 L
Alcohol 5,5 % vol.
Plato (EPM) 17°
Producer Nozib
Used hops N/A
Code 1355

Product has been removed from the offer or is unavailable for a long time

The inspiration for this beer was in fruity creamy yogurt. They layered milk sugar (lactose) and apricot, blackberry and lemon puree on a dense malt base full of oatmeal and malted wheat. So they cooked a sour, refreshing creamy dessert that pushes the brewing boundaries a little further. More

Parameters
Volume 0,5 L
Alcohol 5,5 % vol.
Plato (EPM) 17°
Producer Nozib
Used hops N/A
Code 1355

Product has been removed from the offer or is unavailable for a long time

Ingredients:
water, barley malt, wheat malt, hop products, lactose, apricots, blackberries, lemons

About the brewery:
Nozib started as a craft project of the brewery Bizonz Čižic near Plzeň, which was managed by the brewery owner's son Michal Beneš since 2017. Now, however, he has already built a solid position on the Czech beer scene. The philosophy of the project is to create uncompromisingly honest beers regardless of the input prices of raw materials. They follow the current trends in the world brewing industry, which are not yet completely common in the Czech Republic. You can meet Nozib at many beer festivals in the Czech Republic. He brews new beers all the time, which he conceptually divides into series. Nozib beer series include Headliners, NEIPA Adventures, SOUR Fruit Show and collaborations.

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