Ingredients:
water, barley malt, hop products
About the brewery:
The brewery in Vratislavice was founded in 1872. The current owner bought it from Staropramen in 1998 as a combination of real estate and technology. After considering the situation, he decided to resume brewing in 2000. Every year, it succeeded in increasing the brewery's exhibitions to 155,000. hl in 2010. A part was sold "around the chimney" and a large part was exported mainly to Germany, France, Spain, Hungary, Italy and Sweden. Currently, the Wrocław brewery offers ten types of Konrad beer, including the original red beer and St. Paul's beer, which is brewed according to the original recipe from the beginning of the 20th century. From each tasting competition, the brewer and his colleagues bring home diplomas confirming the high quality of local beer.