Brewed in collaboration with the French brewery Les Brasseurs de la Jonte, this sour beer with blackcurrants, almonds and fig leaves offers a complex and refreshing flavour profile. The acidity is perfectly balanced by the nutty sweetness of the almonds and the fruity notes of the blackcurrants. Subtle earthy notes of fig leaves emerge on the finish. Read more
| Volume | 0,44 L |
|---|---|
| Alcohol | 6,0 % vol. |
| Plato (EPM) | 14° |
| Producer | Gekko Brewing |
| Used hops | N/A |
| Code | 7159 |
Brewed in collaboration with the French brewery Les Brasseurs de la Jonte, this sour beer with blackcurrants, almonds and fig leaves offers a complex and refreshing flavour profile. The acidity is perfectly balanced by the nutty sweetness of the almonds and the fruity notes of the blackcurrants. Subtle earthy notes of fig leaves emerge on the finish. Read more
| Volume | 0,44 L |
|---|---|
| Alcohol | 6,0 % vol. |
| Plato (EPM) | 14° |
| Producer | Gekko Brewing |
| Used hops | N/A |
| Code | 7159 |
Ingredients:
water, barley, oats, wheat, blackcurrant puree, almonds, fig leaf, hop products, brewer's yeast
About the brewery:
Gekko Brewing Company is an independent craft brewery from France. Gekko was created in 2018 in a makeshift outdoor shelter where geckos ran up the walls. Two years later they moved to a new facility with professional equipment in Tourrettes, Pays de Fayence. The team is made up of people from the French, Scottish and Polish communities. They use high quality ingredients and organise tastings and excursions to explain the process of making craft beer. Their range includes a wide variety of beer styles, from crisp Pale Ales to fragrant IPAs to full-bodied Stouts.
Les Brasseurs de la Jonte is a small craft brewery founded in 2013 in Gatuzières, in the heart of the Cévennes in the South of France. The brewery is housed in a former watermill and specialises in brewing beer using local ingredients and traditional methods.
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