Flying-Dutchman 17° More Complicated Stout

Flying-Dutchman 17° More Complicated Stout

This Finnish stout is more complicated than your friend, as it's aged on coffee beans, cocoa beans, bourbon macerated vanilla beans and Tahitian vanilla pods. Your mouth will be delighted with the coffee and chocolate flavors supported by the warmth of the vanilla after tasting the beer. All of this is balanced by a pretty strong hop load that pulls the bitterness up to 85 EBUs. Read more

Parameters
Volume 0,33 L
Alcohol 8,0 % vol.
Plato (EPM) 17°
Producer Flying Dutchman
Used hops Amarillo
Code 8822
Price incl. VAT: 5,40 € Price per liter: 16,36 €

This Finnish stout is more complicated than your friend, as it's aged on coffee beans, cocoa beans, bourbon macerated vanilla beans and Tahitian vanilla pods. Your mouth will be delighted with the coffee and chocolate flavors supported by the warmth of the vanilla after tasting the beer. All of this is balanced by a pretty strong hop load that pulls the bitterness up to 85 EBUs. Read more

Parameters
Volume 0,33 L
Alcohol 8,0 % vol.
Plato (EPM) 17°
Producer Flying Dutchman
Used hops Amarillo
Code 8822

Ingredients:
water, barley malt, hop products, vanilla, cocoa, coffee

About the brewery:
Ronald de Waal aka The Flying Dutchman is a true nomadic brewer. With over 20 years of experience, he is one of the torchbearers of the craft beer movement. He has brewed beers in Finland, Holland and Belgium and has always worked with the best craft breweries. He enjoys wandering the road from one brewery to another and dreaming up exciting new beer recipes. Originally from Holland, he married into Finland after studying food technology. There he found himself missing interesting beers, so he decided to start brewing them. It was 1994 and the beer that fans still fondly remember was called Bergzigt. It was stronger and hoppier than anything on the market. He built his own brewery, but then found that the wandering life was what he enjoyed most, so he went the way of the flying brewery. He currently brews his beers under the Finnish flag in several Belgian breweries. But he's a Dutchman.

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