Clock cooperation with Sibeeria. This gave birth to this non-traditional beer style California Common, which is also referred to as Steam Beer. It is characterized by bottom fermentation, but at high temperatures. Steam Beer is a historical beer phenomenon that originated as a departure from the German beer tradition in California at the end of the 19th century. Thanks to simple ingredients, process and character, it is an amber lager-like beer with light maltiness and relatively low bitterness. More
Product has been removed from the offer or is unavailable for a long time
Clock cooperation with Sibeeria. This gave birth to this non-traditional beer style California Common, which is also referred to as Steam Beer. It is characterized by bottom fermentation, but at high temperatures. Steam Beer is a historical beer phenomenon that originated as a departure from the German beer tradition in California at the end of the 19th century. Thanks to simple ingredients, process and character, it is an amber lager-like beer with light maltiness and relatively low bitterness. More
Product has been removed from the offer or is unavailable for a long time
Ingredients:
water, barley malt, hops
About the brewery:
Clock craft brewery is located in the village of Potstejn, which is located in Eastern Bohemia, not far from Rychnov. It was founded in 2012 and Jakub Sychra has been their head brewer since the beginning. Clock is one of the top Czech microbreweries and there is enormous interest in their beers. This prompted them to build a new brewery and significantly increase capacity. Their most popular IPA Twist won the Gold Seal in 2015, and their other beers are also being recognized. They also focus on gluten-free beers. Interesting are their beautiful labels and especially the names of the beers, which have several themes, for example Histroje, No Idols! and Piggy. In their new brewery building, spontaneously fermented beers under the brand name Fenetra are also created and beer festivals are held there.
Sibeeria is one of the top Czech microbreweries and has its facilities in Prague in the former premises of the ČKD factory. Ruslan Shishmintsev, who has been brewing beer since 2014, is behind it. Currently, there are several brewers working in the brewery, and in addition to excellent top-fermented ales, the portfolio also has excellent traditional and experimental lagers. He has been focusing on those lately and is really creative in this field. And their colorful cans, which are among the most graphically successful in the Czech Republic, are just as imaginative. Their cooperative batches with Czech and European breweries are also popular. Sibeeria is regularly ranked among the TOP 10 Czech breweries on Untappd.
This strong Porter is part of the Christmas atmosphere. "Napečeno" means "Baked" in Czech. By working with English malts in the brewery, they achieved distinct tones of dark…
This strong Porter is part of the Christmas atmosphere. "Napečeno" means "Baked" in Czech. By working with English malts in the brewery,…
Thanks to the addition of grapefruit pulp, this flavored version of the West Coast Lollihop offers a strong citrus aroma with hop and floral accents. The taste of the beer is well…
Thanks to the addition of grapefruit pulp, this flavored version of the West Coast Lollihop offers a strong citrus aroma with hop and…
Liquid Luck is a top American Pale Ale from Sibeerie, in which they combined several new and old hop varieties with top Czech humn malt in the tank. Everything is fine-tuned:…
Liquid Luck is a top American Pale Ale from Sibeerie, in which they combined several new and old hop varieties with top Czech humn malt in…
New Hazy IPA called Cetus od Potoky. The basis of the pouring was Viennese malt, Pale Ale malt and a large amount of wheat and oat flakes. They added CTZ and Idaho7 hops to the…
New Hazy IPA called Cetus od Potoky. The basis of the pouring was Viennese malt, Pale Ale malt and a large amount of wheat and oat flakes.…
Another addition to the gose range from Sibeerie. This light twelve with more than a pinch of salt is simply an ideal knockable, captivating beer. Some coriander, rosemary and…
Another addition to the gose range from Sibeerie. This light twelve with more than a pinch of salt is simply an ideal knockable,…
This was IJ's first beer in 1985. It is a tripel, a category reserved for stronger pale ales created in the Belgian tradition, and Zatte more than lives up to that expectation. It…
This was IJ's first beer in 1985. It is a tripel, a category reserved for stronger pale ales created in the Belgian tradition, and Zatte…
