Triple Hazy Jane is full of the magic of subtle ripe fruit flavours from peach to mango to apricot. Under the onslaught of juicy Mosaic hops, there's a noticeable lower bitterness in the background that's complemented by flashes of light resin and shimmering hints of pine. The strength of the beer peaks at 9.5% alcohol. More
| Volume | 0,44 L |
|---|---|
| Alcohol | 9,5 % vol. |
| Plato (EPM) | 20,2° |
| Producer | Brewdog |
| Used hops | Mosaic |
| Code | 7643 |
Triple Hazy Jane is full of the magic of subtle ripe fruit flavours from peach to mango to apricot. Under the onslaught of juicy Mosaic hops, there's a noticeable lower bitterness in the background that's complemented by flashes of light resin and shimmering hints of pine. The strength of the beer peaks at 9.5% alcohol. More
| Volume | 0,44 L |
|---|---|
| Alcohol | 9,5 % vol. |
| Plato (EPM) | 20,2° |
| Producer | Brewdog |
| Used hops | Mosaic |
| Code | 7643 |
Ingredients:
water, barley malt, wheat malt, hop products
About the brewery:
Martin and James were bored with the industrially brewed lagers and uninteresting ales being sold in Britain, so they decided to sort it out. From this idea, BrewDog was born in April 2007. They were only 24 years old when they rented a building in Fraserburgh and started making hardcore homebrews. Gradually, the popularity of their beer increased to its current stellar level. There was a brewery stock subscription and the gradual opening of Brewdog bars all over the world. In 2016, they brewed a total of 82 beers and shipped them to over 60 countries. Two years later, the world's first craft beer hotel arrives! Right next door to the Columbus, Ohio brewery, they are opening The Doghouse as well as their own beer museum. They open two of the largest and most iconic bars in Waterloo Station and Las Vegas. Of course, we can't leave them out of our list because they are a must try for every member of the craft beer community.
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