The main characteristic of this West Coast IPA is its punchy bitterness. Fresh citrus, resinous pine touches and a slightly higher sweetness seem like a very good effort from the Bamberg brewery. More
| Volume | 0,44 L |
|---|---|
| Alcohol | 6,8 % vol. |
| Plato (EPM) | 16° |
| Producer | Blech.Brut |
| Used hops | Amarillo, Columbus, Chinook, Motueka |
| Code | 3637 |
Product has been removed from the offer or is unavailable for a long time
The main characteristic of this West Coast IPA is its punchy bitterness. Fresh citrus, resinous pine touches and a slightly higher sweetness seem like a very good effort from the Bamberg brewery. More
| Volume | 0,44 L |
|---|---|
| Alcohol | 6,8 % vol. |
| Plato (EPM) | 16° |
| Producer | Blech.Brut |
| Used hops | Amarillo, Columbus, Chinook, Motueka |
| Code | 3637 |
Product has been removed from the offer or is unavailable for a long time
Ingredients:
water, barley malt, hop products
About the brewery:
The gypsy brewery Blech.Brut is based in Bamberg, Germany's beer capital, and was founded by Benedikt Steger, an experienced trained brewer. He first brewed for various craft breweries in Germany, London and Paris before starting his own craft beer project in 2018. Shortly after, Benedikt was awarded the "best new brewery in the world" (Top 10 2019) by Ratebeer and Blech. Brut is now one of the best-selling and best-rated craft breweries in Germany, known for its balanced dry-hopped lagers and super fruity ales. He brews his lagers and specials in Bamberg at Brauhaus Binkerta, but in the village of Trunstadt he has his own bottling line for cans together with the friendly brewery Atelier Vrai.
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