BEER BY CATEGORY - Alcohol - 4,7 %
Clock
11° Emily Sour Ale
This gluten-free Sour Ale was a great technological challenge at Clock. They have traditionally used sorghum in the sprinkles to reduce the natural gluten content. At the end of…
This gluten-free Sour Ale was a great technological challenge at Clock. They have traditionally used sorghum in the sprinkles to reduce the…
Chroust
11° Harvest 2024 Lager
We look forward to the new hop harvest all year. Fresh Saaz from the Vodnansky farm was brewed into this Chroust lager in record time. This time they modified the recipe a bit and…
We look forward to the new hop harvest all year. Fresh Saaz from the Vodnansky farm was brewed into this Chroust lager in record time. This…